Pražená zrnková káva, zloženie 100 % arabika. Chuťový profil: kvety, slivka, červené jablko, sladkosť. Farma: Campo Hermoso. Nadmorská výška: 1500 - 2070 m n. m. Odroda: Bourbon Papayo. Spracovanie: Yellow Honey CM. Acidita: ooo--. Telo: oooo-. Intenzita: ooo--. SCA: 87. Svetlé praženie. Spôsob prípravy: filter. Hmotnosť: 200 g.

Cherries are harvested above 16ô brix´s.The cherries are soaked in water 2 hours removing floater beans. Initialy cherry was fermented  36 hours collecting the mossto. Cherries was pulpe and macerate by 36 hours adding C02 and mossto 1.5 /100 of the first stage of fermentation ending in an yellow honey level